The only eating utensils we got were plastic fork. The mahi-mahi sandwich was amazing. Get quick answers from Mango Mike's staff and past visitors. Definitely come back, We arrived at lunch time, a few minutes before the lunch crowd arrived. Add a photo 35 RATINGS Food Service Value Details CUISINES American, Seafood, Bar, Pub My shrimp po boy had no flavor. Will not be back. We were on the island during Hurricane Ian but Mango Mikes stayed open and we received great service from Alaina both nights. Just go to blue parrot instead. 4.) This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. conch meat chopped, tenderized and fried in a light batter with onions and peppers, buffalo wings tossed with a tangy sauce made with garlic, soy sauce, fresh lime juice and our hot sauce served with blue cheese carrots and celery, tortilla chips with melted jack, cheddar cheeses, and jalapenos served with sour cream and fire roasted tomato salsa, chicken wings rubbed with dry jerk spices, marinated in our wet jerk rub, then slow roasted served with peach ketchup, carrots and celery, our house made spinach dip, topped with crabmeat and served with our colorful corn tortilla chips, eastport's famous recipe, better than ever, best around our gumbo is filled with shrimp, oysters, crabmeat and andouille sausage, mixed greens served with a medley of seasonal vegetables and fresh mango with your choice of dressings mango vinaigrette, raspberry, chipotle, honey mustard , blue cheese, red bread or ranch, grilled fresh jerk tuna nesting in mixed salad greens fresh fruit, in a tortilla shell with raspberry chipotle dressing, hearts of romaine with garlic herbed croutons , anchovies and shaved parmesan cheese, fresh chicken breast dipped in a spicy beer batter then rolled in toasted coconut and fried served on a bed of mixed salad greens and fresh fruit with raspberry chipotle dressing, select either a mangoisland salad or caesar salad and add your choice of grilled jerk chicken breast , grilled steak, fried calamari, grilled fresh tilapia, or grilled jerk shrimp skewers, a mix of fresh greens with blackened fresh tilapia, cucumber slices, fresh tomato, and our housemade red bread dressing, a refreshing blue crabmeat salad with chives , capers, diced red onion, cilantro and a light touch of jalapeno on a bed of mixed salad greens, slow cooked and smoked carolina pulled pork, served over fresh greens accompanied by a side of tangy bbq sauce, ranch dressing and corn pudding, a dozen steamed or sauteed also available soffristos style, mussels sauteed with garlic jalapeno, cilantro, and alight tomato broth and served with toasted bread also available steamed, a half chicken rubbed with dry jerk spices, marinated in our wet jerk rub then slow roasted served with broccoli and rum bbq black beans, 12 ounce tender aged ny strip, grilled to your specification served with chimichurri sauce , garlic mashed potatoes and green beans, grilled ny strip topped with blackened shrimp, adouille sausage, pepeprs and onions in a spicy cream sauce served with garlic mashed potatoes and grilled vegetables, a special combination of grilled and sauteed one sugar cane jerk shrimp skewers, blackened scallops, and crab norflok mango chutney served with mango slaw and fried sweet plantains, full rack of slaw cooked pork ribs basted with our spicy cuban style bbq sauce served with black beans rice and mango slaw full rack, two chicken breasts, seasoned with traditional jerk spices ansd topped with mango chutney, served with corn pudding and grilled vegetables, a special combination of fried seafood , grouper , coconut shrimp, scallops and crab norflok with mango chutney served with mango slaw and fried sweet plantains, a fovorite throughout the islands rice sauteed with oranges , pineapple, red pepper, almonds, onion, ginger and coconut topped with three sugar cane jerk shrimp skewers, tender grilled chicken breast topped with roasted corn and pepper salsa, served with corn pudding and fresh grilled vegetables, fresh jumbo lump crabmeat sauteed in butter with red pepper, fresh lime juice and served with steaming in a caeerole dish grilled vegetables and mashed potatoes, eight gulf shrimp dipped in a spicy beer batter, rolled in toasted coconut and fried , served with peach ketchup, vanilla mashed sweet potatoes, and organic green salad, fresh atlantic salmon, slow cooked on a soy and marinated on a cedar plank to infuse a delicate sweetness , served with garlic mashed potatoes and green beans, two seasoned chicken breasts accompanied with bacon, grill, jack cheese, then baked served on a bed of garlic mashed potatoes circled with martinique cereole sauce and served with grilled vegetables, tender center cut filet mignon, topped with jumbo lump crabmeat and fresh beamaise sauce , served with garlic mashed potatoes and fresh vegetables, tasting of sirloin steak with chimichuni, grilled jerked boneless chicken breast with mango chutney served with vanilla mashed sweet potatoes and green beans, half of a jamaican jerk chicken coupled with 1/4 rack of baby back ribs served with rum bbq black beans and fresh broccoli, three tortillas stuffed with marinated and crispy tilapia, pico de gallo, lettuce, and creole mustard enchilada sauce .served with black beans and rice, mango mikes famous jambalaya made with andouille sausage, chicken, gulf shrimp, onions and peppers in aspicy creole sauce, tossed with rice, shrimp, chicken, andouille,sausage, onion, and peppers in aspicy cream sauce, tossed with penne pasta, a special selection of resh vegetables tossed with linguini in your choice of our white wine sauce or garlic cream sauce, a seafood festival, shrimp, scalloops , mussels and clams suteed in butter, garlic, ehiute wine and fresh lemon juice served over linguini, boneless shicken breast blackened and served with tomatoes and mushrooms over linguini in a garlic cream sauce, gulf shrimp, jumbo lump crabmeat, fresh papaya sauteed with light caribbean spices and tossed with linguini, tender chicken breast sauteed in a caribbeaan thai fusion sauce with hints of curry, coconut and peanut served over linguini, 8 oz angus burger grilled and topped with jack cheese, lettuce, tomatoes and pickled onion, 8 oz angus burger rubbed with jerk seasoning and grilled to order topped with lettuce jack cheese, a slice of pineapple and honey ginger sauce, boneles chicken breast rubbed with jerk seasoning and grilled topped with lettuce, jack cheese, a slice of pineapple, and honey ginger sauce, carolina slow cooked pulled pork, served with mango slaw and tangy bbq sauce, grouper filet, prepared grille, blackened or fried ,served on a hoagie bun with lettuce, tomatoes and pickled onion, fresh oysters, coated in our spicy batter and deep fried topped with lettuce, tomato, onion, and our cajun remoulade, our twist is using bubba mike's pulled pork bbq sliced ham, swiss cheese, dill pickle and mustard then press grilled, the talented micheal george , from the island of trinidad on the steel drums, half price of botles of wine with entree purchase, Arubian Fruity Rice and Grilled Jerk Shrimp, Il Cantone Cafe Pizzeria & Ristorante Menu, 10 Anti-Aging Foods You Don't Want To Miss, all sandwiches served with fries, mango slaw or rum bbq black beans. I ask to pay for my drinks and we were leaving due to the unsafe food prep, dirty conditions and lazy bar tender experience. The atmosphere was nice but the food was worth half of what we payed for. Dont waste your time or money. Lyon is France's third-largest city and a major tourist destination. Mango Mike's is rated accordingly in the following categories by Tripadvisor travellers: 36 W Pine Ave, St. George Island, FL 32328-2711. The bar is open every night of the week. This is a very laid-back open concept restaurant. Are the prices at this restaurant mid-range / moderate? This was it for us. But the taste was nothing short of delicious. All of the food was good as was the service for the entire time we were there. Service was horrible, it was like we were putting both waitresses out by ordering or asking for our bill. THEY DO NOT DO ANY SUBSTITUTIONS WHATSOEVER. Copyright 2005-2023 MenuPix, LLC - Logo and related marks are registered trademarks of MenuPix LLC. As far as food I got the Buffalo oysters and Mahi tacos, and it was absolutely amazing. This is a very laid-back open concept restaurant. After 10 min. The only eating utensils we got were plastic forkMore, Simply a sad and unsanitary experience tonight 6-13-22 at 5 pm. She just went on her way to mixed another drink and took another order and we guess hoped our problem would go away. $$$$ - Very Pricey (Over $50). Not worth the price.
MANGO MIKE'S, St. George Island - Restaurant Reviews - Tripadvisor We saw the staff coming down sweating on the food and stacking the unsanitary trays 3 high with food on them. This seemed to be a new employee and she needed HELP! We were brought ONE DRY NAPKIN. Hotels near Saint George Island State Park, Hotels near Saint George Island Lighthouse, Gift Shop and Museum, Hotels near (PNS) Pensacola Regional Airport, American Restaurants for Large Groups in St. George Island, American Restaurants with Outdoor Seating in St. George Island, Fast Food Restaurants in St. George Island, Gluten Free Restaurants in St. George Island, Late Night American Restaurants in St. George Island, Vegetarian Restaurants in St. George Island, Breakfast Restaurants in St. George Island, Kid Friendly Restaurants in St. George Island, Late Night Restaurants in St. George Island. I never make a scene and didn't this time. Just go to blue parrot instead.More. We even told the food runner that we needed to place a to go order so they could have the waiter could come back and nothing. The food itself was good (not great) although it did take about 30 minutes to get our food and they WERE NOT BUSY AT ALL. This is a very laid-back open concept restaurant. 2.) We were brought ONE DRY NAPKIN. We had to track her down in the restaurant to place the to go order and even after that, she didnt come back to the table until 20 more minutes had passed.
Mango Mike's Menu and Prices - Menu With Price The environment was super fun and the staff was friendly. The food itself was good (not great) although it did take about 30 minutes to get our food and they WERE NOT BUSY AT ALL. I quickly paid her $60 Cash which was $20 above the value of the two meals and 1 drink and left. This bar was NOT busy.
MANGO MIKES - 22 Photos & 56 Reviews - 36 W Pine Ave, Eastpoint - Yelp THIS IS ON THE OWNER and MANAGER.
Visit Grenoble: 2023 Travel Guide for Grenoble, Auvergne - Expedia This was it for us. This was it for us. Please note that Doc Myers is under new ownership with a new menu. We saw the staff coming down sweating on the food and stacking the unsanitary trays 3 high with food on them. Its like they could not decide how they wanted it. Finally went to the bar to get a seat and eat. The only eating utensils we got were plastic fork. We ordered the potato wedge appetizer. off. I will never go back! When we asked for plates to dish it out, they only brought out TWO plates for a table of four people AND SAID THEY HAD NO MORE PLATES AVAILABLE. Order came with curly fries and slaw. Took another 30 minutes for food. When we asked for plates to dish it out, they only brought out TWO plates for a table of four people AND SAID THEY HAD NO MORE PLATES AVAILABLE. Too bad they dont get the whole idea of being a beach restaurant tiki bar !!!! They were out of oysters on the half shell. This is the version of our website addressed to speakers of English in the United States. Order came with curly fries and slaw. We had to track her down in the restaurant to place the to go order and even after that, she didnt come back to the table until 20 more minutes had passed. After 10 min. Contact | Press & Media | Administration | Grants | List Your Business, Franklin County Tourist Development Council Our bartender ask a couple of worker for a rag and no one had one. There was one couple there eating lunch. Waiter came byto take our drink orders, took our orders and then never saw them again until it was time for the check. This seemed to be a new employee and she needed HELP! to use after a customer leaves. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. This place is AMAZING!! Definitely come back, We arrived at lunch time, a few minutes before the lunch crowd arrived. They brought it out with no plates to serve it on. THEY DO NOT DO ANY SUBSTITUTIONS WHATSOEVER. The food is tons better as is the menu. The atmosphere was nice with the open air and they had a huge connect four game and some cornhole, which kept the grandkids occupied while we waited for our food. Would definitely recommend especially for families. The atmosphere was nice with the open air and they had a huge connect four game and some cornhole, which kept the grandkids occupied while we waited for our food. Limited menu, no seafood, just oysters and shrimp, Love the outside seating and the atmosphere.